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How To Butcher An Entire Cow: Every Cut Of Meat Explained | Bon Appetit

YouTubeBon Appétit

How To Butcher An Entire Cow: Every Cut Of Meat Explained | Bon Appetit

Jason Yang, butcher at Fleishers Craft Butchery, breaks down half a cow into all the cuts you would see at your local butcher shop. There are four sections Yang moves through: 1. ROUND: bottom round roast beef, eye round roast beef, sirloin tip steak, london broil steak, shank (osso buco) 2. LOIN: sirloin steak, tenderloin steak, flank steak ...

16.1M viewsMay 17, 2017

Best Meat Grinders

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Top 5 Best Meat Grinders 2026: Ultimate Guide for Home Chefs!

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Top 5 Best Meat Grinders of 2025 - Best Meat Grinder For The Money

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