Aug 2, 2007 · Is there a chart somewhere that will tell you depending on your size cake pan, how many boxed cake mixes it will hold? I sure could use one. I have a 14 1/2 x 3 round cake pan and a 12 1/2 …

Jan 25, 2015 · You could pour measuring cups of water into your pans and count how many cups you'll need per pan, and double that number for the amount of batter. Hope that makes sense.

Jul 12, 2009 · With pans that thick, I would use the insulating strips around the pans while baking for that long, or you will have some huge peaks of cake baked in the center and waste your batter. I would …

Oct 7, 2010 · Angel food cake works well in sheet pans, split and filled with fruit and whipped cream. They were regular menu items when I worked as a pastry chef.

Sep 22, 2009 · Those pans were offered in several 1980's Wilton Yearbooks. There are two cookie recipes (besides the standard rolled cookie recipe) listed in those yearbooks. There were 10 different …

Sep 13, 2006 · Here's my latest quandry: I have to do a 9inch layer for a wedding cake Saturday. I thought my cake pans were the 9 inch size, but they're the Wilton cheapies, so in fact, the pan …

Jan 20, 2015 · Baking multiple pans will increase bake time, but not by much. If you become familiar with a recipe and the indicators of a fully-baked product (color, toothpick test, etc) you won't need to rely …

Feb 11, 2007 · In that particular circumstance, the flexibility of a silicone mold pan would be most appropriate. Anytime I ever tried using metal pans for complex shaped cakes, it just never releases …

Feb 6, 2010 · Hey everyone! I need to buy new cake pans, but I don't know which ones to get. I'm assuming if I buy the 2 inch deep pans I'd only fill them half way, as that's what my Wilton's instructor …

Feb 18, 2006 · Most of the character pans call for one box mix, though some like the stand up pans call for 6 cups of batter. The DH mixes vary depending on flavor. They usually range between 5 and 6 …