In some Middle Eastern countries, marjoram is synonymous with oregano, and there the names sweet marjoram and knotted marjoram are used to distinguish it from other plants of the genus Origanum.

Feb 8, 2023 · Marjoram is a perennial herb in the mint family. Marjoram has an earthy and woodsy flavor, with notes of balsam-like pine and citrus. Warm, sharp, and bitter, the taste is reminiscent of …

Nov 11, 2024 · Marjoram is often mistaken for oregano, but true marjoram—sweet, or knotted, marjoram—is one of a kind. Here’s why and how to use it.

May 16, 2025 · Learn how to plant, grow, and care for marjoram—perfect for edging, containers, and savory dishes.

Marjoram is a perennial plant of the mint family (Lamiaceae), grown as a culinary herb. Its fresh or dried leaves and flowering tops are used to season many foods, imparting a warm, aromatic, slightly …

Sep 5, 2019 · Marjoram, also known as sweet marjoram, is an aromatic herb in the mint family that has been grown in the Mediterranean, North Africa, and Western Asia for thousands of years (1). While …

Marjoram is a perennial herb known for its aromatic leaves and sweet, piney flavour. It belongs to the mint family (Lamiaceae) and historically comes from the Mediterranean region and Anatolia (Asia …

Learn more about Marjoram uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain Marjoram.

May 26, 2025 · Marjoram, also known as Origanum majorana, is a member of the mint family (Lamiaceae). Native to the Mediterranean region, it’s believed to have originated in the mountainous …

Oct 26, 2025 · The ultimate guide to fresh marjoram: how to prepare, cook and store this wonderful fresh herb to increase its life and enhance its flavor.