KCBS Judging - THE BBQ BRETHREN FORUMS
Mar 1, 2014 · Having been to 6 different CBJ trainig classes now I can tell you KCBS didn't teach you to use your heart in judging. And the "master judge" teaching incorrect mantra should have been …
Cooking KCBS Money Muscle | THE BBQ BRETHREN FORUMS
Feb 6, 2008 · KCBS requires the money muscle in a pork butt be cooked attached to the rest of the butt. On a direct offset, do you cook a "trimmed out" (i.e., cut away from the butt but still attached) money …
Meat Inspection - KCBS | THE BBQ BRETHREN FORUMS
Sep 22, 2009 · The KCBS Rep has the final word on any question or issue with the meat inspection. You may either inspect each teams competition meats as they arrive and are being checked in or you …
KCBS - Advantages of Membership? | THE BBQ BRETHREN FORUMS
Jul 22, 2005 · Yet when I think of KCBS, all that really comes to mind is competition, and it makes me think that their mission is missing two words at the end of it - "in competitions." In fact, much to credit …
Exact instructions for judges... :-D | THE BBQ BRETHREN FORUMS
Jun 23, 2014 · This is from the KCBS judges manual. Every judge that goes thru training gets one. Every cook and judge should log in and read it every year to review changes. It is a 24 page book that …
KCBS Weighted Scoring - THE BBQ BRETHREN FORUMS
Nov 15, 2013 · The KCBS website has quite a bit of information, but you need member log in. I would think the rules would be easier to access. 2021 Backyard Rules and Regulations 2021 KCBS Steak …
KCBS competition score calculator now available (See what your scores ...
Jul 14, 2006 · Hey all, I have created a spreadsheet that will allow KCBS competitors to see what their competition scores actually mean, and to give you a calculator tool that will allow you to see what …
kcbs | THE BBQ BRETHREN FORUMS
This is a KCBS backyard contest with total cash prizes of $5,000. The competition will be on the front lawn of city hall in Downtown Meridian, MS. We are looking for judges and teams! Follow the link …
KCBS - How are we doing ? | THE BBQ BRETHREN FORUMS
Aug 13, 2006 · Dear Brethren, This is a serious inquiry. We have had elections, and have a new board. For KCBS this is the new year and the new season. Last year we added corrected the by-laws, …
competition flavor profiles | THE BBQ BRETHREN FORUMS
Mar 7, 2019 · KCBS is far more than just slightly sweet with a little heat. Balanced flavors of sweet, salty, savory, spice and umami applied to a properly cooked piece of meat scores well. The last part is the …