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  1. Chef - Wikipedia

    A chef is a professional cook and tradesperson who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term chef de cuisine (French …

  2. Chef (2014) - IMDb

    Chef: Directed by Jon Favreau. With Jon Favreau, Robert Downey Jr., Scarlett Johansson, John Leguizamo. A head chef quits his restaurant job and buys a food truck in an effort to reclaim his …

  3. CHEF Definition & Meaning - Merriam-Webster

    Dec 10, 2015 · The meaning of CHEF is a skilled professional cook; specifically : one who is in charge of a professional kitchen. How to use chef in a sentence.

  4. About Ritchie's General Store & Eatery

    Nov 14, 2025 · Under the guidance of Chef Richard "Ritchie" Ward, the restaurant serves up dishes that embody the warmth and tradition of Southern cooking. The rustic, vintage decor adds to the inviting …

  5. Chef - YouTube

    Jon Favreau (writer, director and producer) leads a hilarious all-star cast including Sofía Vergara, Scarlett Johansson, John Leguizamo, Bobby Cannavale, Dustin Hoffman, Oliver Platt, Robert …

  6. Chef (2014) | Rotten Tomatoes

    After a controlling owner (Dustin Hoffman) pushes him too far, chef Carl Casper (Jon Favreau) quits his position at a prestigious Los Angeles restaurant. As he tries to figure out what his next...

  7. Watch Chef | Prime Video - amazon.com

    A troubled chef looks to reignite his passion for cooking by launching a food truck in this spicy film.

  8. Watch Chef | Netflix

    After igniting a Twitter war with a well-known culinary critic, a Los Angeles chef packs his knives, heads home to Miami and opens a food truck. Watch trailers & learn more.

  9. CHEF | definition in the Cambridge English Dictionary

    CHEF meaning: 1. a skilled and trained cook who works in a hotel or restaurant, especially the most important…. Learn more.

  10. CHEF Definition & Meaning | Dictionary.com

    CHEF definition: the chief cook, especially in a restaurant or hotel, usually responsible for planning menus, ordering foodstuffs, overseeing food preparation, and supervising the kitchen staff.