The longtime director of The Food Bank of Central Louisiana told ProPublica the organization’s warehouses are emptier than usual. (Stephanie Mei-Ling for ProPublica) The couple has struggled to pay ...

Almost a quarter of private sector employers plan to make redundancies in the ... at Byte9 calls for experience with HTML, CSS and JavaScript and coding standards, but doesn't require previous ...

Syracuse, N.Y. — Government help and cheap rent were not enough to convince A.K. Kaid to open a grocery store in Syracuse’s Valley neighborhood. Instead, the Buffalo entrepreneur’s decision to invest ...

Editor's note: This story was updated to note that Crispus Attucks Community Center Director Joshua Hunter ran unsuccessfully for a seat on the Penn Manor board as a Democrat in 2023. A 16-year-old ...

You can make a one-page website on Carrd, the simple site-building platform that's similar to Wordpress or Squarespace.

A new store in Chicago aims to make healthy food more accessible with a Nutrition Corner and foodservice options.

Chef Andrew Zimmern, 64, really wants you to eat more seafood. The author and TV personality is best known for his television ...

Learn the best tricks for keeping food warm all night long—from slow cookers to chafing dishes—so every dish stays hot, fresh, and ready to serve.

New research shows that marine heat waves can reshape ocean food webs, which in turn can slow the transport of carbon to the deep sea and hamper the ocean's ability to buffer against climate change.

Ms. McCain leads the world’s largest humanitarian organization focused on food insecurity. She is expected to make a full recovery. By John Yoon Cindy McCain, the director of the United Nations’ World ...

The FCC has submitted a proposal that would make it harder for consumers to receive itemized bills with accurate information from their ISPs, as spotted by The Verge. The draft would revise previous ...

Lawmakers in the European Union voted to limit “burger,” “sausage” and other meat terms to animal products, rankling consumers and producers of veggie burgers and tofu sausages. By Melissa Eddy ...