This is the Pineapple Ronaldo of Trinidad and Tobago. Do you enjoy spice, salt, and pepper on your pineapple? This is pineapple chow, the most amazing Trini Street Food in Trinidad and Tobago. #trinid ...

Carnival Tuesday has come and gone and all the fetes have gone into hiding, signaling the end of your Trinidadian adventure. After two weeks of nonstop bacchanal, it’s not easy to just let go of the ...

Add Yahoo as a preferred source to see more of our stories on Google. pelau food dish When you think of Trinidadian cuisine, roti, crab and callaloo, and Pelau probably rank toward the top. You really ...

I m standing just 7 miles from Venezuela, at the southernmost tip of Trinidad, where the distance looks small on a map but feels heavy in real life. From Cedros, often called Little Venezuela, to ...

The first time I walked into Chef Trini’s Caribbean Cuisine and reviewed the menu, I found myself in a serious funk. I had come to the place with every intention of indulging in Ann-Marie James’s take ...

Doubles are a beloved street food in Trinidad. A thin, hand-stretched flatbread is first thrown into hot oil for a crisp finish, before being piled high with spiced chickpeas. Tailor to your taste ...