I’m Indian, so chai has always been a significant part of my life. Guests are on the way over? Gotta make chai. Celebrating big news? Definitely chai time. The homemade chai tea my family makes is ...

Chai (or masala chai, meaning mixed-spice tea in Hindi) originated in India. The warming combo can include cardamom, cinnamon, nutmeg, and ginger, and it may boost heart health and lower blood sugar ...

This royal blend of spices and saffron makes Rajwadi chai a truly indulgent experience, perfect for those moments when you ...

Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the chai recipe that associate social media manager Emily Schultz just ...

A cozy, warming chai latte is a no-brainer on a blustery day. In fact, you'd be drinking them just about all the time if it weren't for the hassle of hauling yourself to the closest coffee shop. For ...

On her gluten-free food blog Tasty Yummies, July News Cook of the Month Beth Manos Brickey explained how to make a spiced tea concentrate that makes it simple to whip upsubsequent cups of Indian ...

When Kiran Verma opened Kiran’s on Westheimer in 2005, she ushered in a new era of Indian cuisine in Houston. Verma promised (and delivered) a refined, elegant interpretation of the flavors of her ...