Poke cakes are an easy dessert recipe that come in a variety of flavors. After baking the cake, you poke holes in the cake and add different flavors, like Jello or pudding. With the different flavors ...

Cake is a carbolicious creation of flour, sugar, butter and eggs, with a top layer of extra calories in the form of sweet, creamy frosting. There’s nothing not to love about the whole ensemble. But if ...

As with all poke cakes, I start this recipe with a baked cake (using a mix for extra simplicity), poke a bunch of holes in it with a wooden spoon handle, and fill those holes with a delicious filling ...

So, what's a poke cake? True to its name, it's a cake that you poke holes in after baking. The holes are then filled with a liquid or filling — like condensed milk, pureed fruit, chocolate cream, or ...

At the Senior Center we served an old favorite for our St. Patrick's Day dessert: Poke Cake. We did lime poke cake and it was so pretty on the tray sprinkled with green sugar on top. That dessert ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Bills Poke Cake. 1. Prepare cake mix as directed in a 9×13 pan or a ...

Chocolate cake, chocolate fudge filling and chocolate buttermilk: This recipe is for serious chocoholics only. Yields: 12 servingsPrep Time: 20 minutesTotal Time: 1 hourIngredients for the cake: ...

"The Poke Cake Cookbook: 75 Delicious Cake and Filling Combinations" by Jamie Sherman, Page Street Publishing Co., $19.99, 160 pages, paperback The poke cake craze is going strong, and it’s easy to ...

The Salted Caramel Irish Cream Poke Cake uses a butterscotch pudding mixture to fill the holes, and an Irish cream liqueur whipped frosting and caramel drizzle to top the cake. The result is an ...