If you’ve grown tired of potatoes, broccoli, and the usual suspects and are looking for a new veggie to add to your cooking repertoire, look no further than malanga. While it's been used in Latinx and ...

1. Slice horizonantally the top of the garlic bulb. Place on aluminum foil to cover. Sprinkle with salt and pepper. Pour 1 teaspoon olive oil. Close well and place on a sheet pan in the oven. Place 4 ...

Like taro, malanga is a root vegetable that you can often find in flour form. It’s high in fiber, nutrient dense, and a great source of complex carbs — so try including it in your diet. Malanga is a ...