A view of vinaigrette ingredients on a white surface, including bowls of olive oil, vinegar, lemon juice, mustard, herbs, salt and pepper, and garlic cloves. - Magone/Getty Images Mustard might only ...

South Asian cooks swear by the bite of mustard oil. But in the West, it is not as widely available. By Priya Krishna When the chef Asma Khan was growing up in Kolkata, India, she learned that there ...

Mustard might only get name recognition for honey mustard in the salad world, but it's the key ingredient in all kinds of dressings — from vinaigrettes to Caesar — reliably doing the job of bringing ...