I know it doesn't feel like fall. But, at some point, we're going to get some cool weather and a bowl of homemade soup or stew is going to taste so good. This recipe comes courtesy of Food Network's ...

Add Yahoo as a preferred source to see more of our stories on Google. Cajun chicken stew in pot - Jennine Rye/Tasting Table If you are looking for a deeply comforting southern dish that is simple to ...

If you’re craving a warm, cozy dinner that feels homemade without taking all night, this creamy chicken stew is it. Soft potatoes, tender chicken, and a creamy broth come together in one pot for an ...

It’s Saturday morning and every corner of my kitchen has that delicious, yeasty fragrance usually reserved for bakeries. A mound of whole wheat dough speckled with dates sits in a towel-covered bowl ...

Here’s the deal: You know a lot about food. You’ve seen all the shows; you’ve read all the books. On Chowhound you’re a god. You love Vinny and Jon and Lindy and Grundy, and you always -- always -- ...

Forget the pumpkin patches and mulled wine—the return of soup weather is my favorite thing about fall. Once Daylight Savings torpedoes my evenings into darkness, I give up on the outside world and ...

In a 5 quart Dutch oven or large heavy pot, heat butter over medium high heat. Add carrots, celery, and onions; season with salt and pepper. Cook, stirring frequently, until vegetables are tender, ...

A few weeks ago, I set out to make the perfect mid-winter chicken stew. I wanted something that was herby, woodsy and deeply savory — the kind of recipe I could see myself making if I finally decamped ...

There comes a time in every young chef’s life when he or she must make a stew. It may seem like a confusing time, filled with questions, but the answers are right here before you. Will it take hours ...