On a warm summer afternoon, Tina Taniguchi was on her hands and knees scraping dirt off an oblong depression in the ground. Thick brown hair peeked out from her coconut leaf hat. Splotches of mud ...

Add Yahoo as a preferred source to see more of our stories on Google. Hawaiian salt adds new dimensions to your food in terms of colour and flavour - just bear in mind it is slightly moist as a sea ...

Harvesting salt from the sea is a practice that goes back millennia in Hawaii. The Polynesian voyagers likely found crystallized salt collecting in the rocks along the shoreline when they arrived in ...

Salty Wahine Gourmet Hawaiian Sea Salts and Rubs, a family-run business founded in 2008, has grown from humble beginnings into a global brand. Started by a single mother with just $800, the company ...

Hawaiian red salt, or alaea salt, is a natural sea salt primarily harvested on the Hawaiian island of Moloka'i. It comes in red, green or black varieties. The volcanic red clay gives the red variety ...

Malia Nobrega-Olivera shows a photo of her grandparents making Hawaiian salt, or “paakai,” while sitting at Salt Pond Beach Park in Hanapepe, Hawaii. Twenty-two Native Hawaiian families work the beds ...

Taniguchi's family is one of 22 who over generations have dedicated themselves to the cultural and spiritual practice of "paakai," the Hawaiian word for salt. This is one of the last remaining salt ...