FARGO – Agriculture needs science and technology such as crops genetically modified to improve yields and nutrition, author and environmental speaker Patrick Moore told a group of producers Tuesday at ...

This week’s News Bites spotlights the highly anticipated release of the 2025-2030 Dietary Guidelines for Americas, a court ...

After more than 15 years of using genetically modified crops, U.S. farmers are continuing to see an array of benefits, but the impacts on the environment and on food production are mixed, and high ...

Deputy President William Ruto recently announced that the Government would lift the ban on GMOs in two months. We have no otherwise apart from embracing the GMO technology since it has a number of ...

OAKLAND PARK, FLA. — Communicating with Gen Z consumers could improve perception and sales of food with genetically modified organisms (GMOS), said a speaker at a virtual “Boardwalk Talks” ...

The University of California opened its doors in 1869 with just 10 faculty members and 40 students. Today, the UC system has more than 295,000 students and 265,000 faculty and staff, with 2.0 million ...

LINCOLN, Neb. (AP) -- Genetically modified crops don't hurt humans. In fact, they can help. That was the message from five University of Nebraska researchers and professors who spoke at a citizen's ...

For many years, humans have used traditional breeding methods, such as selective breeding, and crossbreeding to get to desirable traits in plants and animals but this age long method has some defects ...