The woodsy flavors of mushrooms are all the rage. From morels in the wild to porcini in the supermarket, the fungus is among us. "We are harvesting and selling 10,000 pounds of exotic mushrooms every ...

We’ve made it to another growing season, and with summer in full throttle, you may have noticed not all the lawn, flowers, trees, shrubs and vegetables are thriving, so there may be an issue to ...

The buzz around mushroom-infused drinks is exploding. They are marketed to boost focus, reduce stress, and even replace alcohol. But do they deliver? From coffee alternatives to cocktail substitutes, ...

For many of us, our earliest interests in mushroom recipes didn’t extend much past pizza. Or just maybe disguising the nauseating taste of manure-grown psychedelic mushrooms…or so we’ve heard. But if ...

In May 2024, Vermont designated the bear’s head tooth – also known as Hericium Americanum, which means the “Hedgehog of the Americas” – as its state mushroom. The white, spiny fungus, found growing on ...

The word "fungus" may inspire visions of an unwanted growth under your nail or maybe even of a pizza topping before thoughts of a thriving ecosystem. But fungi are a remarkably diverse group of ...

In ecosystems around the world, fungi play crucial roles in supporting plant life. Their ability to form connections between plant roots can enhance water and nutrient uptake and promote plant growth.

The buzz around mushroom-infused drinks is exploding. From coffee alternatives to cocktail substitutes, experts say they can offer focus and immunity support but only if you know what you’re sipping.

The rugged San Juan Mountains near Telluride are well known for their abundance of wild mushrooms. In good years, skilled fungi-hunters take full advantage of the area’s profusion of boletes and ...