Fried Cornmeal Mush with Crispy Edges When times were hard in Appalachian households, families often relied on cornmeal mush ...

To find food packed with meaning, history, and comfort, look no further than Appalachian cuisine. The traditional dishes of the Appalachian mountains are infused with memories of community gatherings, ...

When Erica Abrams Locklear discovered her Appalachian grandmother’s cookbook, she was shocked by what she found. It was filled with recipes for “traditional” mountain foods like apple stack cake and ...

Last year, the title of an article in Food & Wine magazine read, “Appalachia Doesn’t Need Saving, It Needs Respect.” The accompanying article was by chef Travis Milton, whose restaurant, Hickory at ...